We hope you all have been enjoying our Kibbles and Sips segments in our Tracks Newsletter. Enhance your experiences with our wines by trying these food pairings and delicious recipes...
Labrador Retriever Sauvignon Blanc 2006
Cheese – Chevre (Goat Cheese)
Light Hors d’oeuvres – Prosciutto Wrapped Asparagus, Sushi
Heavy Hors d’oeuvres – Antipasti, panko crusted fried goat cheese
Bloodhound Chardonnay 2005
Cheese –Stilton with Lemon zest
Light Hors d’oeuvres – Shrimp Scampi Skewers
Heavy Hors d’oeuvres – Crab Cakes with Remoulade, Bacon Wrapped Scallops, Chicken Salad in a tomato
Golden Retriever Chardonnay 2006
Cheese - Butterkase
Light Hors d’oeuvres - Mini ham and cheese quiches
Heavy Hors d’oeuvres – Rotisserie Chicken Salad in a small Vine Ripened tomato
“Yogi” Cabernet –Syrah Blend 2005
Cheese – Strong, sharp cheese or blue-veined
Light Hors d’oeuvres – Italian Sausage Bread
Heavy Hors d’oeuvres – Cherry Glazed Roasted Lamb Chops
Dark chocolate
“Lucky” Cabernet-Merlot Blend 2006
Cheese - Strong, sharp cheese or blue-veined
Light Hors d’oeuvres – Bison hash in mini phyllo cups
Heavy Hors d’oeuvres – Beef Tenderloin atop Crostini with Garlic Herb Spread
Dark chocolate!